Sumo Mandarin and Avocado Salad
Sumo Mandarin and Avocado Salad
This simple but delicious salad showcases fresh Sumo Citrus mandarins, mixed in a light salad with a quick, healthy vinaigrette. This makes for a great side dish, or add a protein and make it a complete meal!
Prep:
5 mins
Cook:
mins
Total:
5 mins
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Ingredients
- 2 tablespoons fresh Sumo Citrus mandarin juice
- 1 tablespoon olive oil
- 1 teaspoon honey
- 1 teaspoon apple cider vinegar
- 1/2 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3 Sumo Citrus mandarins, peeled and sliced into 1/4-inch rounds
- 2 avocados, peeled, halved, pitted and sliced into 1/4-inch slices
- 1 1/2 cups baby arugula
- 3 tablespoons toasted sliced almonds
- 2 tablespoons feta cheese
- 2 tablespoons thinly sliced red onion rings
Instructions
- Combine mandarin juice, olive oil, honey, vinegar, garlic, salt, and pepper in a bowl or lidded jar. Stir with a whisk (or shake lidded jar) to combine. Set aside.
- Layer together mandarin slices, avocado slices, and arugula. Top with almonds, feta cheese, and red onion rings.
- Drizzle salad with vinaigrette. Serve immediately or chill in fridge until ready to serve.
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